Brussels on Parade

Brussels1:33 pm, February 2011, undisclosed city location*

 

City Planner 1: “Boys, we need some kind of catchy program for Brussels next season. I’m pretty sure when people think of Brussels, only the sprouts come to mind.”

City Planner 2: “Yeah, true. I mean, I don’t even like Brussels sprouts, so I can totally see how people would turn up their noses.”

City Planner 1: “Maybe we should promote the gourmet side of Brussels…you know, all those fancy restaurants we have.”

City Planner 3: “Hmmm…yeah, totally man. I could see this going somewhere. We’ll get the restaurants to organize special menus and stuff.”

City Planner 2: “We should do some cool cultural events, too.”

City Planner 1: “Yeah. Francois, why don’t you get on that and report back tomorrow.”

City Planner 2: “Okay, boss. Tomorrow, same place, same time?”

City Planner 1: “Great, now go get busy.”

City Planner 3: “Peace out, guys.”

 

*****

BrusselsThe next day, same time, same place

 

City Planner 1: “So, Francois, what did you come up with?”

City Planner 2: “Thrilling idea. May I direct your attention to this photo?”

 

 

City Planner 1: “This appears to be a large, painted bovine. I see exactly how this fits in with Brussels! Not.”

City Planner 2: “Oh, but just take a look a few more pictures, sir.”

 

 

 

 

City Planner 1: “Francois, these are simply atrocious. A cow wearing heart boxers? A green two-headed cow? A personified cow wearing sunglasses, a  Tommy Bahama shirt, and a  rucksack? Please tell me your grand plan for all of this.”

City Planner 3: “Yeah man, these are a little weird.”

City Planner 2: “The concept was born in Zurich with lion statues, but took off in Chicago with cows. It was such a hit with locals and tourists alike that other cities adopted it.”

City Planner 3: “So there were like, random cow statues all over the place? Weird, man.”

City Planner 2: “Well, sort of. Local artists painted the cows, which was a boost for the local economy. I was thinking we could do the same thing.”

City Planner 1: “Cows have absolutely nothing to do with Brussels.”

City Planner 2: “Right. I was thinking we could do…food.”

City Planner 1: “Food?”

City Planner 2 : “Yeah. Statues of food.”

City Planner 3: “Hey man, I kind of like that. Food, yeah…yeah.”

City Planner 2: “Right. So, what do you say to fries, mussels, and chocolate?”

City Planner 3: “And don’t forget the Brussels sprouts.”

City Planner 2: “We can spread them throughout the city as a scavenger hunt!”

City Planner 1: “Francois, you’re a good man. I knew you were on to something. Agreed! Now get to work.”

 

*****

BrusselsOne year later, fruits of his labor realized

 

Frites, anyone?

 

Shoes!

 

"Lighthouse" Brussels Sprout

 

 

 

Belgian Chocolate

 

"Newspaper" Brussels Sprout

 

Close up and personal

 

Mussel

 

She's a beauty queen, ain't she?

 

I love chocolate

I love chocolate

 

Pop, soda, milkshake...take your pick.

 

*Apologies to the real city planners of Brussels. I’m 100% positive this is not the exact way it went down. Close, maybe…

Have you experienced any of these “cultural phenomenon” around the world?

 

Smokey Chipotle Chocolate Cookies

Happy Valentine’s Day!

Oh gee, thanks, you shouldn't have...

(source)

I didn’t wear red today. Oops. I didn’t get flowers. But I did get a large box of Frangos.

Seriously, give me a box of fancy-pants assorted chocolates and I’ll be happy as a clam. Though I’m not sure clams are happy. I think they’d be quite uncomfortable, you know, sitting all clamped up at the bottom of the ocean.

Yes, as happy as these clams...

(source)

I know many people have negative connotations associated with this holiday (like those clams), but I see it as a day for celebrating everyone you love, including yourself.

And because I love myself, I went to three classes, work, and meetings today. What love.

But to make up for it, I made these cookies.

Smokey Chipotle-Chocolate Cookies

(loosely adapted from this recipe)

1 cup whole wheat flour

0.25 cup brown sugar

2 TBL dark cocoa powder

2 TBL carob powder

dash salt

1 tsp baking powder

0.5 tsp baking soda

0.25 cup honey

1 canned chipotle pepper, minced

0.5 cup nuts of your choice, finely chopped

2 TBL oil

0.5 cup applesauce

1. Combine all ingredients (or if you want to get really fancy, combine the dry and wet separately, then mix together…or you can just do the easy way).

2. Drop onto greased baking sheets and bake for 6 minutes at 325.

3. Let cool for one minute before removing to wire racks to cool.

This makes a smokey, cakey cookie perfect for V-Day.